perform fast water tests on site.
> Temp. range: +30°C....+50°C ± 0.2
> Count-down timer max. 36 hours
> Microprocessor controlled, alphanu-
meric 4-line display, 4 languages
> Heated lid, for highest temp.
precision
> Two red LED’s indicating
heating cycle
> Each chamber independently
controlled by temp. sensor
Advantages of TRAWAS
> Integrated work area
> No need for any preparation before
going into the field
> Easy to use; no special technical
knowledge required
> One laboratory assistant onsite
is sufficient
> Allows different microorganisms
to be analyzed, depending on the
nutrient pads
> Eliminates time-consuming and labour-intensive
preparation
of
culture